Based on a total estimated cost of €82,000 over 4 years, Food Marketing and Entrepreneurship at University College Cork has a 5-year ROI of 65.8%, with graduates earning around €43,000 after 5 years in the workforce.
The most recent CAO points requirement for this course (CK213) was 466 (2025).
Food Marketing and Entrepreneurship graduates from University College Cork report a graduate employment rate of around 82%, good career progression.
Typical roles after graduating
- Marketing Executive
Common employers for Food Marketing and Entrepreneurship graduates include Digital agencies, FMCG companies.
By comparison, the median annual wage across all Irish employees is €38,000, and the average (mean) wage is €52,600. Food Marketing and Entrepreneurship graduates from University College Cork start below the national median, and after 5 years earn roughly 18% less than the national average.
Open Food Marketing and Entrepreneurship (UCC) in the ROI calculator for the full salary, cost and comparison breakdown.